Indian Food

Sadhana Ginde

My tasty Banana Pooris are so simple to make and always delicious to eat. It's also a sweet way to use up your over ripe bananas :-) So treat your family to some yummy Banana Pooris today.

Sadhana Ginde

These delicious yogurt based Indian desserts are both healthy and easy to prepare. Shrikhand & Aamrakhand are traditionally served with pooris (fried flatbread) and always enjoyed on special occasions, festivals & celebrations - a yummy & winning combination!

Sadhana Ginde

Chicken nuggets - Indian style! Try my delicious & crispy Chicken Pakoras - tender, succulent pieces of chicken coated with a light batter & fried to golden perfection. Sounds heavenly? You bet! These are just perfect for kids or when entertaining, but make sure you make plenty - they go fast!

Sadhana Ginde

In Marathi, “jhat pat” means quickly and my Jhat Pat Shrimp Pulao is exactly that! This simple shrimp & rice dish is the absolute perfect recipe for a quick, one-pot weeknight meal. It even works well for entertaining those last minute dinner guests. So try making this dish soon :-)

Sadhana Ginde

Indians just love to celebrate their festivals & in my house, no celebration is complete without Puran Poli. Puran Poli is a typical Maharshtrian sweetened flatbread that is stuffed with a sweet dal (lentil) filling. It is incredibly melt-in-your-mouth delicious & a personal favorite. Try it today!

Sadhana Ginde

One of my favorite Maharashtrian recipes - this simple eggplant & dal dish is loaded with yummy, complex flavors! In just one bite, you will taste spicy along with sour & a subtle sweetness as well. Just serve with warm phulkas (flatbreads) & fragrant Basmati rice for a delicious & healthy meal.