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Here are the top ten articles for the Indian Food Site! These rankings are live and get reset at the beginning of each month, so check back often to see what your fellow visitors are most interested in!
1. Bread Pakoras Recipe
Bread Pakoras are a simple & delicious appetizer or teatime snack. These pakoras are always a big hit, especially with the kids. It's also a great way to get your kids into the kitchen to help make them. Feel free to use your favorite variety of bread, the yummy possibilities are really endless!
2. Lemon Chicken Curry Recipe
Whenever I hear the words “Lemon Chicken”, I automatically think of the character - Debra Barone from Everybody Loves Raymond. Inspired by this dish, I have created my own delicious, Indian curry version of “Debra’s Lemon Chicken”. This flavorful dish is a great addition to any Indian meal.
3. Maharashtrian Khichidi Recipe
In India, the combination of rice and dal cooked together is known as khichidi. This delicious dish is essentially a complete meal in itself. For many, khichidi IS comfort food and each state or region has its own version. This tasty version is from my home state of Maharashtra. Do try it soon :-)
4. Chana Dal Burfi Recipe
The idea of using dal (lentils) for a dessert may sound a bit odd, but trust me – my Chana Dal Burfi is sweet & delicious, with a wonderful creamy texture that just melts in your mouth. Best of all, it's packed with protein too.
5. Paneer Tikka Masala Recipe
Paneer Tikka Masala is a very well known Punjabi dish found on almost every Indian restaurant menu. It is such an easy recipe, you can make it at home anytime you wish. Paneer is a mild cheese with a firm texture. It is a non-melting cheese which makes it perfect for cooking so try this dish soon.
6. Minty Thai Shrimp Curry Recipe
I am a big fan of both shrimp and Thai food - so this delicious dish was an absolute no brainer for me. It has a lovely depth of flavor combining tender, succulent shrimp with coconut milk, fresh mint and basil leaves too. Feel free to make the dish as mild or as spicy as you like.
7. Lal Chori Dal Recipe
Adzuki beans, known as Lal Chori dal in India, are very nutritious and a good source of protein. Try this deliciously rich and creamy Punjabi based dal dish, I am sure it will very quickly become a family favorite.
8. Egg Pakoras Recipe
Indian pakoras are delicious fried fritters & a true global favorite! My tasty Egg Pakoras are super crunchy & full of yummy flavor! You can serve them as either an appetizer, side dish or teatime snack. The beauty of this recipe is that it is both low carb/high protein - so eat up and enjoy!
9. Vegetable Pakoras Recipe
These crunchy & crispy batter-dipped Indian vegetable fritters (pakoras) are highly addictive & just irresistible! You can also use this basic recipe to make paneer pakoras, fish pakoras or chicken pakoras.
10. Turkey Kheema Recipe
Kheema is a deliciously, rich aromatic dish made with ground meat and bold aromatic spices. Traditionally, this Punjabi dish is made using ground lamb but I have opted for a healthier version using ground turkey instead.
Be sure to visit the Indian Food Archives for all the articles!
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